Dialo's Cafe Menu

One piece of fried chicken, typically includes a seasoned batter and is deep-fried until crispy.

A single fried chicken thigh, typically seasoned and breaded for a crisp exterior.

Chicken wings, typically served with sauce such as ranch, BBQ, or honey mustard.

A single serving of chicken breast, typically seasoned and prepared to complement any dish.

Ocean perch, typically prepared by hand-breading and deep-frying, served with a lemon butter sauce.

One piece of perch, typically prepared to complement your coffee experience.

Pig feet, meticulously prepared and infused with BBQ flavors, offering a tender and rich meat experience.

Catfish fillet, typically breaded and fried, often accompanied by tartar sauce.

Catfish steak prepared as an extra, typically includes a seasoned and cooked portion of catfish, without specific accompaniments.

Bone-in center cut pork chop, typically includes a simple seasoning to enhance its natural flavors.

Half-pound catfish fillets, typically breaded and fried, often accompanied by a tangy tartar sauce.

Catfish steaks, typically seasoned and cooked to highlight their natural flavors.

Lake perch, typically prepared by hand-breading and deep-frying, served with a lemon butter sauce.

A catfish fillet, typically seasoned and prepared to highlight its natural flavors, often accompanied by a simple garnish.

Pound catfish steaks are typically seasoned and grilled or fried, served as a hearty portion to highlight the catfish's natural flavors.

Extra strips of crispy bacon, adding a savory touch to any dish.

A thick and rich sauce with a smoky flavor, typically used to enhance various dishes.

An additional serving of cheese, allowing customization of any dish as desired.

Cornbread, typically prepared with a generous amount of cornmeal, resulting in a dense, moist texture. Often served as an additional treat to complement a meal.

Additional mushrooms, prepared to complement any dish as desired.

Additional onions, prepared to complement any dish upon request.

Additional peppers, typically served to complement any dish you desire.

Shrimp, prepared to complement your coffee experience.

Two barbecued chicken leg quarters with a rich glaze, served with a side of baked beans and crispy fries, garnished with orange slices.

Tender barbecued chicken pieces glazed with rich BBQ sauce, served with crispy seasoned fries, baked beans, and a garnish of fresh orange slices.

Crispy, golden-brown fried chicken pieces with a crunchy coating, featuring two pieces of dark meat.

Crispy, golden-brown fried chicken with a crunchy coating and tender, juicy white meat inside.

Crispy, golden-brown fried chicken pieces with a seasoned coating, offering a satisfying crunch with each bite.

Crispy fried chicken wings seasoned with a blend of spices.

Five pieces of chicken breast, hand-breaded and fried.

Five pieces of chicken wings, grilled and typically marinated to enhance flavor.

Grilled chicken breast served with a selection of seasonal vegetables, typically includes a side of rice or potatoes.

Tender half BBQ chicken with a rich glaze, served with crispy fries, baked beans, and fresh orange slices.

Crispy chicken wings coated in a rich, tangy orange sauce.

Catfish steak served with 2 sides

Perch dinner served with 2 sides

Cheesy delight on a bun, specially crafted for our young burger enthusiasts.

Crispy chicken strips for kids

Crispy, seasoned pork chops served with a side of savory sauce.

Grilled pork chops, marinated and cooked over an open flame, typically served as a succulent center cut.

Crispy fried catfish on a soft roll, typically includes lettuce, tomatoes, and a tangy remoulade sauce.

Crispy bacon, melted cheddar, fresh tomato slices, onion rings, and lettuce, accompanied by thick-cut fries.

Two beef patties paired with slices of Dialo cheddar and crispy bacon, typically includes lettuce, tomato, and a signature sauce on a bun.

Tender pork barbecue topped with crispy fried onions and creamy coleslaw, served on a soft sandwich bun.

Fried perch on a baguette, typically includes lettuce, tomatoes, and a house-made tartar sauce.